Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Raised Griddle/Broiler, and 2 Cabinets Liquor Displays precise cooking for pasta and

precise cooking for pasta and more with the Firex UCPMDE2-64 electric double basin multicooker

this four-deck electric convection oven combines programmable control

Keep chilled ingredients organized and ready to serve with a durable self-contained cold pan table that combines precise refrigeration

Keep boxed pizzas warm and ready to serve with a compact

along with a safe cooldown function before cleaning

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Raised Griddle/Broiler, and 2 Cabinets Liquor Displays precise cooking for pasta andSouthbend Ultimate 60 Inch Gas Restaurant Range with 5 Burners, 24 Inch Raised Griddle Broiler, and 2 Cabinets 60 Inch, Floor Model, Stainless Steel, 212,500 BTU Built for high volume kitchens, this 60 inch gas restaurant range combines five open burners, a 24 inch raised griddle broiler, and dual cabinet storage in one durable stainless steel platform. Five open burners provide flexible cooking power, including three non clog burners in front and two