QuikTherm Full-Size Non-Venting Cook-and-Hold Convection Rethermalization Oven, 18-Pan, 8 kW, 208V/1-Phase Hot Water Hose & Nozzle Five-step stepped design keeps bottles

Five-step stepped design keeps bottles visible

1-1/8-inch straight riser helps protect the wall behind the table from splashes and debris

20-gallon capacity ideal for medium to large batch cooking

allowing for installation without a traditional hood and potentially reducing ventilation infrastructure costs (local codes prevail)

18" x 20" x 14" sink compartment with coved corners for easier cleaning

QuikTherm Full-Size Non-Venting Cook-and-Hold Convection Rethermalization Oven, 18-Pan, 8 kW, 208V/1-Phase Hot Water Hose & Nozzle Five-step stepped design keeps bottlesQuikTherm Full Size Non Venting Cook and Hold Convection Rethermalization Oven, 18 Pan, 8 kW, 208V 1 Phase Temperature & Humidity Control, Field Reversible Dutch Doors, Floor Model This full size non venting cook and hold oven combines precise temperature and humidity control with 18 pan capacity for consistent rethermalizing, holding, and cooking. Non venting design helps simplify installation and may eliminate the need for a hood in many locations.