John Boos Baker's Top Work Table with Northern Hard Rock Maple Top and Adjustable Stainless Steel Undershelf, 120 x 30 Inches Meat Tenderizers & Steak Weights Helps add a convenient cutting

Helps add a convenient cutting surface to your prep station

Two hat channels reinforce the top and help maintain a level work surface

low-lead compliant

Made from 16-gauge 304 stainless steel for durable commercial use

3/4" radius coved corners & bull-nosed edges for operator safety and hygiene

John Boos Baker's Top Work Table with Northern Hard Rock Maple Top and Adjustable Stainless Steel Undershelf, 120 x 30 Inches Meat Tenderizers & Steak Weights Helps add a convenient cuttingJohn Boos Baker's Top Work Table with Northern Hard Rock Maple Top and Adjustable Stainless Steel Undershelf, 120 x 30 Inches 1 3 4 Inch Thick Top with 4 Inch Coved Riser on Back and Both Ends This oversized baker's table pairs a thick hardwood work surface with a durable stainless steel base and adjustable undershelf for dependable commercial prep performance. 120 inch wide work surface provides generous room for bakery and prep tasks. 1 3 4 inch