Home
»
»
Capsicum (Red Pepper) Extract Powder - Capsicum annuum | Lal Mirch Extraction Ratio:10:1 Kohlu in Gujarati
Capsicum (Red Pepper) Extract Powder - Capsicum annuum | Lal Mirch Extraction Ratio:10:1 Kohlu in Gujarati
$46.13
Description
Kohlu in Gujarati
gently bitter–maple profile disperses cleanly in capsules
Process: Fermentation
Typical formulator applications include functional fruit-blend beverages
Purging Cassia
Capsicum (Red Pepper) Extract Powder - Capsicum annuum | Lal Mirch Extraction Ratio:10:1 Kohlu in GujaratiProduct Overview Common names: Lal Mirch, Red Chilli, Capsicum, Paprika Source, Shimbika Botanical name: Capsicum annuum Plant part: Fruit Key bio actives: Capsaicinoids (capsaicin, dihydrocapsaicin family) Carotenoid matrix Phenolic acids Flavonoids Seed fruit fibre Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
 Extract Powder - Capsicum annuum | Lal Mirch Extraction Ratio:10:1 Kohlu in Gujarati){kind=link}