Metro HotBlox Narrow 8-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Clear Front & Rear Doors Meat Tenderizers and a customizable sign area

and a customizable sign area for front-of-house presentation

Large 72" W x 24" D footprint with a 35" overall height

Legs with adjustable bullet feet help with leveling on uneven floors

132" x 48" flat top provides expansive prep and staging space

1 HP (High) / ½ HP (Low)  |  46 / 23 RPM main agitator Secondary beater RPM 120 RPM (High) / 60 RPM (Low) Draw-off 2" compression valve with ¼" perforated strainer disk Legs / Feet (3) stainless legs

Metro HotBlox Narrow 8-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Clear Front & Rear Doors Meat Tenderizers and a customizable sign areaMetro HotBlox Narrow 8 Pan Pass Thru Undercounter Insulated Holding Cabinet with Clear Front & Rear Doors Analog Control, 120V, 875W, 1 Phase Keep hot foods ready to serve in a compact pass thru cabinet that gives staff access from both sides while helping maintain crispy or moist holding conditions. Narrow undercounter pass thru design helps save valuable kitchen space. Clear front and rear doors let staff see contents from either side at a glance.