Antico Salame with Red Wine & Garlic creamy Complements creamy textures like crème

Complements creamy textures like crème fraîche or soft cheeses for a balanced flavor profile

over the centuries

perfect for gourmet chefs and culinary enthusiasts

Adds a luxurious touch to salads and eggs

Plump and delicate

Antico Salame with Red Wine & Garlic creamy Complements creamy textures like crèmeMaybe you know or have heard about Tony Incontro. He started curing meat right here in the Bay, working at several fine dining establishments in San Francisco and Napa where he perfected is approach. And we won't mince words: he's making the best damn charcuterie, and has brought inspiration and craftsmanship back to a product that has been over commercialized. We're excited to be the partner bringing his product to the Bay! Antico Salami is a