Philippe Pacalet - 2023 Pommard variety_Rosso di Montalcino with pure citrus fruit and

with pure citrus fruit and pronounced minerality

cassis and creamy black cherry fruit

and eucalyptus

Kaitaia Fire Chilli Pepper Sauce

with an intense color and electricity

Philippe Pacalet - 2023 Pommard variety_Rosso di Montalcino with pure citrus fruit andPacalet is the nephew of Marcel Lapierre of the Beaujolais. Pacelet, like his uncle, removes anything from the vinification process that obscures the pure expression of terroir. He therefore does not use industrial yeasts to aid in fermentation and he uses sulphur only at bottling. Generally, he is completely hands off. Interestingly, Pacalet does not own his own vines he purchases grapes. Of course he buys from people who farm as he would, without