In a Persian Kitchen: Favorite Recipes from the Near East Julia Child

In a Persian Kitchen: Favorite Recipes from the Near East Julia Child[from the publishers] Much more than just a Middle Eastern cookbook, In a Persian Kitchen offers a look at a rich culinary culture in delightful detail. "Maideh Mazda's In a Persian Kitchen is at once a fascinating collection of recipes and, for anyone interested in the foods of other lands, a pleasure to read." The New York Times Spicy reading of an unusual kind." Asahi Evening News With colorful notes that reflect her family's traditions, Maideh

a superb treat combining history

The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory

or Roasted Kabocha Squash Soup with Bacon and Chives

by Katherine Bazore

Epicurean style

One of our favorite recipes is Off-And-On-hand-Soup

beautifully embossed on the spine and on the front cover

You needn't wait for a party

'Black Swan effect' peppers stuffed with apple

No less compelling are the observations that Food in History makes on how we eat today

* Full-color

Outlander Kitchen’s here to prove you wrong