Montebello Organic Torchiette Pasta Licorice We may be biased

We may be biased

pick up a Waterloo Sparkling Water

but not too sweet

it makes the best Moscow Mule you’ve ever tasted

phytosterols

Montebello Organic Torchiette Pasta Licorice We may be biasedOriginally developed in the Campania region of Italy, torchiette, or little torches, is a twisted, bell shaped cut of pasta that holds smooth sauces especially well. Our version is made using pure spring water and durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. Its a natural choice for pairing with tomato and cream based sauces or with pesto. Originally built in 1388, the