iSpritz Binder_Nicaragua • An eccentric collection of

• An eccentric collection of cocktail recipes from "the first modern bartender"• Reproduction of 1891 edition• New introduction by David Wondrich• Sophisticated pre-Prohibition recipes• Hardcover

We recommend serving sparkling wines at 8-10°C (48-50°F)

one of the selection of fantastic distilleries owned by Suntory

and Dominican HVA Ligero for the rich espresso notes

with garnet hints

iSpritz Binder_Nicaragua • An eccentric collection ofA ready to drink cocktail; our very own interpretation of the typical Venetian aperitif made with Riondo sparkling wine. Tasting Notes An artful blend with just the right balance of sweetness of orange and a characteristic touch of herbal bitterness on the finish for an unforgettable taste experience. Country & Region Italy Veneto Serving Tips We recommend serving at 8 10C (46 50F). This can be achieved by storing in the fridge and serving it directly